At Briar Common, we’re committed to brewing balanced and drinkable beer. We focus our efforts on American and Belgian styles, while experimenting with lagers and sours.
Greg’s love affair with beer reached new heights nearly 10 years ago when he brewed his first batch on the stove-top of his small Korean apartment. After 11 years living in Seoul, he joined Kent in Denver in 2013 to start-up Briar Common. As a Certified Cicerone® and a BJCP judge, Greg continues to learn and love everything about our favorite beverage.
Limited Edition Beer
RELEASING ON 12/19
Style: Kettle Sour ‘KimChi Ale’
Bright Asian pear with just enough heat to create an addiction.
american 2 row, lactobacillus
40 POUND IPA
Orange peel, pine, and floral.
american two row, Colorado CTZ hops
Mango and sweet ginger primary notes with toasted caramel secondary notes. Medium body beer, bitter dry finish.
2-row, munich, bravo hops
Style: Imperial Stout with Blackberries
Rich dark chocolate with roasted coffee and subtle blackberry aromas. Medium body beer with a dry crisp finish.
2-row, roasted barley, cascade hops, Oregon blackberries
JOYCE + BRETT
Bright Asian pear and papaya notes with earth and spice secondary notes. A medium body beer with a tart finish.
Castle Pilsner and Pale Wheat malts; Bravo, Czech Saaz, and Hersbrucker hops & brettanomyces.
Style: American Pale Ale
Gold in color, with graham cracker, clover honey, and grapefruit aromas; medium-light body, and a dry, resinous finish.
American MCI Ale, Munich malts; Cascade, Columbus hops.
12.5°P, 50 ibu, 10 srm,
Style: Session IPA
Crisp grapefruit peel with sticky pine secondary notes. A medium light body beer with a bright bitter finish.
American 2-row, El Dorado and Belma hops
Style: American Porter
Opaque, rich dark brown in color, with burnt toffee, bitter chocolate, dark roast coffee and mint aromas; rye bread and cocoa powder flavor; medium body and a dry finish.
American two row, Crystal 120, Chocolate and Carafa III malts; Galena and Cascade hops.
15°P, 40 ibu, 31 srm,
Style: Belgian Dubbel
Dark amber in color, with prune, blackberry and floral aromas; medium-light body, and a dry finish.
Castle Pilsner Munich, Vienna, Carafa III malts; Galena, Hersbrucker and Saaz hops.
16.5ºP, 33 ibu, 14 srm,
Style: Belgian Tripel
Honey crisp apple, wonder bread and white pepper aroma. Medium light body beer, crisp dry finish.
Pilsner, Dextrose, Hallertau Hops
Take our beer home with you, 32oz Crowlers of any of beer are available.