At Briar Common, we’re committed to brewing balanced and drinkable beer. We focus our efforts on American and Belgian styles, while experimenting with lagers and sours.

Brewer

Greg Dawson

Greg’s love affair with beer reached new heights nearly 10 years ago when he brewed his first batch on the stove-top of his small Korean apartment. After 11 years living in Seoul, he joined Kent in Denver in 2013 to start-up Briar Common. As a Certified Cicerone® and a BJCP judge, Greg continues to learn and love everything about our favorite beverage.

Summer Crushable Series

Released May 28th, on tap now.

BEE'S KNEES

Style: Raspberry Honey Blonde

14ºP, 30 ibu, 7 srm

6.0% abv

MOUNT ANGEL

Style: Strawberry American Wheat

12ºP, 30 ibu, 5 srm

5.5% abv

DAS BUENO

Style: German style Mexican lager

11ºP, 35 ibu, 3 srm

5.0% abv

BROKEN BRIDGE 2.0

Style: Hazy IPA

Grapefruit juice centered, citrusy hazy IPA

15ºP, 40 ibu, 8 srm

7.5% abv

Limited Edition Beer

ON ALL FOURS

Style: Belgian Quad Kettle Sour with Cherries

Collaboration beer with Bruz Beers for CollabFest 2018. Caramel, lemon, cherry and raspberry notes.

19ºP, 0 ibu, 12 srm

10.0% abv

JOYCE + BRETT

Style: Belgian Saison with Brettanomyces

The romance continues with the return of the Anniversary Blend of our Joyce + Brett  for the Spring season. Bright pear and papaya notes with earth and spice.

 

Castle Pilsner and Pale Wheat malts; Bravo, Czech Saaz, and Hersbrucker hops

13ºP, 30 ibu, 4 srm

6.5% abv

SOUR SEOUL

Style: Kettle Sour ‘KimChi Ale’

Bright Asian pear with just enough heat to create an addiction.

American 2 row, lactobacillus

12ºP, 0 ibu, 8 srm

5.5% abv

40 POUND IPA

Style: IPA

Orange peel, pine, and floral.

American 2 row, Colorado CTZ hops

16ºP, 100 ibu, 5 srm

7.0% abv

House Beer

BRIAR

Style: American Pale Ale

Graham cracker, clover honey, and grapefruit aromas.

MCI ale malt; Cascade, Columbus hops.

12.5°P, 50 ibu, 10 srm,
5.5% abv

JEFFERSON

Style: Session IPA

Crisp grapefruit peel with sticky pine secondary notes.

American 2 row, Chinook hops.

12.5°P, 60 ibu, 5 srm,
5.0% abv

ROCHUS

Style: American Porter

Burnt toffee, bitter chocolate, dark roast coffee and mint aromas.

American 2 row, Crystal 120, Chocolate and Carafa III malts; Galena and Cascade hops.

15°P, 40 ibu, 31 srm,
6% abv

LANHAM

Style: Belgian Dubbel

Dark amber in color, with prune, blackberry and floral aromas.

Castle Pilsner, Munich, Vienna, Carafa III malts; Galena, Hersbrucker and Saaz hops.

16.5ºP, 33 ibu, 14 srm,
7.5% abv

HOBART

Style: Belgian Tripel

Honey crisp apple, wonder bread and white pepper aroma.

Castle Pilsner malt, Dextrose, Hallertau hops

18°P, 30 ibu, 5 srm,
9.0% abv

Crowlers Available!

Take our beer home with you, 32oz Crowlers of any beer available.